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Nutrition and Food Science Information Resources: Home

Research resources for the disciplines of nutrition and food science

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MyPlate illustrates the five food groups

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About this guide

This guide is intended to help you get started in your search for Nutrition and Food Science Information at the Library of Science and Medicine (LSM) and the Chang Library (Chang). 

For further information on our resources or guidance on searching a specific topic, please Ask a Librarian.

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Subject Guide

Martin Kesselman
Contact:
Science Reference Team Leader and Life Sciences Librarian
Library of Science and Medicine
165 Bevier Road
Piscataway NJ 08854
848-445-3571