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Help with library resources is available.
Dana Reference Desk
973-353-5901
Open 7 days per week in spring and fall semesters, 6 days during the summer; hours at
http://www.libraries.rutgers.edu/rul/ask_a_lib/desk-hours.shtml
Ask a Librarian Service (email)
http://www.libraries.rutgers.edu/rul/ask_a_lib/ask_a_lib.shtml
Available 24/7; answers usually within 24-48 hours.
Ask a Librarian Live! (chat reference)
http://www.libraries.rutgers.edu
Available when staffed; runs afternoons and evenings Monday through Thursday and Sunday evenings during the spring and fall semesters. Hours at http://www.libraries.rutgers.edu/rul/ask_a_lib/desk-hours.shtml
Find Additional Guides
Review Library Basics
Rutgers RIOT, a quick video tutorial
Five fast modules on finding, evaluating, and using information. You may look at them individually or all together.
Introduction to approaching a paper topic and using some of the basic services provided by the Rutgers University Libraries. Includes videos and exercises to build your research awareness. More videos at http://libguides.rutgers.edu/videos.
Mission and Goals for English 102
Course Mission Statement
In the transition from high school/general reading and writing to scholarly/academic reading and writing, undergraduate students require a basic knowledge of scholarly sources for secondary research. The library sessions in English 102 provide you with an introduction to the resources of the Rutgers University Libraries as well as to methods of searching, evaluation of information sources, and MLA citation style. For many undergraduates this is the only formal introduction to scholarly research you will receive at Rutgers-Newark, and you can use what you learn here in many of your other classes as well.
Outcome Goals
After this class, you will be able to:
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Find books in the Rutgers system.
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Find scholarly articles and other credible sources
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Evaluate information sources.
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Prepare a quick bibliography in MLA style.
Applicable Standards
- Association of College and Research Libraries. Information Literacy Competency Standards for Higher Education http://www.ala.org/ala/mgrps/divs/acrl/standards/informationliteracycompetency.cfm#stan
- Standard Two: The information literate student accesses needed information effectively and efficiently.
- Performance indicators 2.1-2.5
- Performance indicators 2.1-2.5
- Standard Two: The information literate student accesses needed information effectively and efficiently.
- Middle States Commission on Higher Education.
- Characteristics of Excellence in Higher Education: Requirements of Affiliation and Standards for Accreditation, [Online Version updated March 2009 at http://www.msche.org/publications/CHX06_Aug08REVMarch09.pdf ](p. 42). The document states that "information literacy is an essential component of any educational program at the graduate or undergraduate levels." Applicable skills on the Middle States list include the ability to:
- access information effectively and efficiently;
- evaluate critically the sources and content of information.
- Support of University mission:
- providing for the instructional needs of New Jersey’s citizens through its undergraduate, graduate, and continuing education programs
- providing for the instructional needs of New Jersey’s citizens through its undergraduate, graduate, and continuing education programs
- Information Literacy Progression Standards (VALE-NJLA)
- Standard 2: Accesses needed information effectively and efficiently.
- Standard 3: Evaluates and thinks critically about information.
- Standard 4: Uses information effectively for a specific purpose.
- Standard 5: Uses information ethically and legally.
Subject Librarian |
Contact Info Roberta L. Tipton Business Librarian Public Administration Librarian Information Literacy Coordinator The John Cotton Dana Library Rutgers, the State University of New Jersey (973) 353-5910 (973) 353-5257 F Send Email |
Documents/Business Librarian |
Contact Info John Cotton Dana Library Rutgers University 185 University Ave Newark, NJ 07102 973-353-3808 Send Email Links: Profile & Guides |


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